White creamy mushrooms are one of my favorite recipes. It can be used as a quick snack or a full meal. Find step by step easy to follow recipe and try it out.

Ingredients:

• Mushroom
• Cream
• Onion
• Green Chilli
• Garlic
• Maida (All purpose flour)
• Butter
• Salt to taste
• Pepper
• Oregano
• Chilli Flakes.

Steps:

• Take oil in pan and heat it.
• Add chopped onion in oil and sauté it well till the color of the onion turns brown.
• Keep it Aside.
• Take another pan and add butter and little oil in it and heat it.
• Add chopped green chilies, sauté it for a second.
• Add mushroom.
• Saute it for 5-6 Mins.
• Add chopped Garlic.
• Add Amul Cream and stir it.
• Add salt to taste, pepper, oregano and chili flakes.
• Add water and stir well.
• Now add the sauted onions.
• Mix it well.
• Garnish with dhaniya.
• Serve with Rice or chapattis.
• You can use it as a snack as well.

Here is a quick video to show the process